Perfect Selection of Fresh Seafood

Discover our perfect selection of fresh seafood, sourced from trusted suppliers and delivered with the highest standards of quality and care. From delicate white fish to luxurious shellfish, we offer a wide variety of sustainably sourced options that ensure you always get the freshest catch, bringing the taste of the ocean directly to your table.

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Cod

Trosc, Gadus morhua. A versatile & flaky whitefish. Can be roasted, pan fried, battered deep fried, steamed and more.
Year round
Irish sea; West of Ireland; Porcupine Bank; Celtic Sea North; Celtic Sea South; Southwest of Ireland – East; Southwest of Ireland – West 27VII/27IV
Trawl
Variable
Whole, Fillets, Portions, Fillets pin boned, portions pin boned, Fillets scaled & pin boned, Fillets skinless, fillets skinless & pin boned, portions skinned & pin boned, Salted cod, Smoked.

Coley (Black pollock)

Black pollock that is known as "Smoked coley" once smoked. Full of flavour and perfect for poaching or added to fish pies/chowder.
Year round
Irish sea; west of Ireland; Porcupine Bank; Celtic Sea North; Celtic Sea South; Southwest of Ireland – East; Southwest of Ireland - West 27VII
Trawl
Variable
Fillets/Whole/Smoked

Crab meat pasteurised

Portán dearg, cancer pagurus. Wild caught.
Year round
Wild caught FAO 57/71
Wild Caught in pots
454g
454g pack

Dublin bay prawns

Cloicheán Bhá Bhaile Átha Cliath, Nephrops norvegicus. Wild Caught. "Langoustines" A coral coloured crustacean. Perfect for pan frying, poaching or roasting. Also known as "Scampi" or "Norway Lobster".
Year round
Irish sea; west of Ireland; Porcupine Bank;Celtic Sea South; Southwest of Ireland – East; Southwest of Ireland - West
Trawl
Variable
Tails peeled & frozen, XL tails peeled & frozen, Tails shell on, Whole prawn frozen.

Gambas

Séacia, Litopenaeus vaname. Farmed & harvested in Central America/S.E.Asia
Year round
Farmed & harvested in Equador.
Harvested
10/20, 20/30, 30/40, 40/60.
Whole loose

Haddock

Cadóg, Melanogrammus aeglefinus. Wild caught. A versatile & flaky whitefish. Can be roasted, pan fried, battered deep fried, steamed and more.
Year round
Irish sea; west of Ireland; Porcupine Bank; Celtic Sea North; Celtic Sea South; Southwest of Ireland – East; Southwest of Ireland – West 27VII/27IV
Trawl
Variable
Whole, Fillets, Fillets pin boned, Fillets scaled & pin boned, Fillets skinned & pin boned, Butterfly fillets.

Hake

Colmóir, Merluccius merluccius. A delicate, flaky white fish. Perfect for roasting, steaming, poaching or deep fried in batter.
Year round
27VII/27IV Irish sea; west of Ireland; Porcupine Bank; Celtic Sea North; Celtic Sea South; Southwest of Ireland – East; Southwest of Ireland – West North Sea
Gillnet/trawl
Variable
Whole, fillets, portions, fillets pin boned, fillets scaled & pin boned, Portions scaled & pin boned, fillets skinned & pin boned, portions skinned & pin boned.

Halibut

Haileabó, Hippoglassus hippoglassus. Wild caught/Farmed. A luxurious, meaty and firm whitefish. Ideal for roasting, baking, grilling.
Year round
North east Atlantic
Hook & line/harvested
Variable
Fillets, whole (2-3kg), whole (3-5kg), Whole (5-7kg), Whole (7-9kg), 10kg+.

John Dory

Deoraí, Zeus faber. Wild caugth. "St. Peters fish". Ideal for grilling or pan frying when filleted. A firm whitefish.
Seasonal
Irish sea; west of Ireland; Porcupine Bank; Celtic Sea North; Celtic Sea South; Southwest of Ireland – East; Southwest of Ireland - West 27VII
Trawl
Variable
Whole (300-500g), Whole (500-800g), Whole (800g+), Fillets.

Lemon sole

Leathóg mhín, Microstomus kitt. Wild caught. Wild Irish flat fish. Perfect for pan frying. A mild flavoured and delicate whitefish.
Year round
Irish sea; west of Ireland; Porcupine Bank; Celtic Sea South; Southwest of Ireland – East; Southwest of Ireland - West 27VII
Trawl
Variable
Whole, fillets, skinless fillets.

Live lobster

Gliomach, Homarus gammarus. Wild caught.
Year round
Wild caught FA0 27
Wild Caught in pots
Variable
Whole

Mackerel

An oily fish packed full of omega-3 fatty acids, ideal for pan frying. Cooks in minutes.
Seasonal
West of Ireland/North sea 27VIIb/27IV
Hook & line/trawl
Variable
Whole fish & Fillets

Monkfish

Láimhineach, Lopius piscatorius. Wild caught. Firm & meaty white fish. Durable and versatile. Perfect for curries, roasting, stews & BBQs
Year round
Irish sea; west of Ireland; Porcupine Bank; Celtic Sea North; Celtic Sea South; Southwest of Ireland – East; Southwest of Ireland - West 27VII
Trawl
Variable
Whole, Tails, Fillets & cheeks.

Mussels

Diúilicin, Mytilus edilus. Grown an cultivated in Ireland. Cook in minutes. Ideal for steaming in a creamy white wine sauce.
Year round
Rope grown and cultivated in Roaringwater Bay, Co. Cork
Harvested
Variable
Unitary nets, Loose.

Oysters

Oisre, Gigas. Delicious fresh, briny with a taste of the ocean. Delicious simply shucked with a squeeze of lemon juice.
Year round
Grown and harvested in Ireland.
Harvested
Variable
Unitary loose, 5 dozen box.

Plaice

Leathóg bhallach, Pleuronectus platessa. Wild caught. Wild Irish flatfish, perfect for pan frying. A mild flavoured and delicate whitefish.
Year round
Irish sea; west of Ireland; Porcupine Bank; Celtic Sea North; Celtic Sea South; Southwest of Ireland – East; Southwest of Ireland – West 27VII/27V
Trawl
Variable
Whole, Fillets, skinless fillets.

Prawns Tiger prawns

Séacia, Litopenaeus vaname. Farmed & harvested in Central America/S.E.Asia
Year round
Farmed & harvested in central America/S.E. Asia
Harvested
Variable
Semi IQF 4/6, 8/12, 16/20. Blocks 16/20, 26/30, 31/40, 41/50. Block RSHO 6/8, 16/20.

Ray

A Dubliners favourite! A firm fish with a sweet flavour similar to scallops. Easy to cook and ideal for pan frying, poaching or oven roasting. Roc fionn, Raja brachyura wild caught.
Year round
Irish sea; west of Ireland; Porcupine Bank; Celtic Sea North; Celtic Sea South; Southwest of Ireland – East; Southwest of Ireland - West 27VII
Trawl
Variable
Wings Long Backs Cheeks

Razor clams

Wild caught in Ireland
seasonal
Irish
Variable

Salmon

Bradán, Salmo salar. Farmed & harvested. Packed full of Omega-3 fatty acids. Versatile and can be cooked in many ways. Roasted, baked, poached, grilled etc.
Year round
Ireland/Scotland/Norway/Faroe Islands
Harvested
Variable
Whole, Fillets, Portions, Fillets scaled & pin boned, portions scaled & pin boned, fillets skinned & pin boned, portions skinned & pin boned.

Discover

our Café

Serving delicious fresh bites along with pastries, coffee, ice cream & more from our purpose built airstream trailer. From outside the Smokehouse in Howth Co. Dublin and now on location.

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